For chicken, turkey and veal.
100g Lean Bacon
100g Fresh White Breadcrumbs
25g Butter Melted
1/2 tsp Dry Mustard
1/2 tsp Salt
1/2 tsp Mixed herbs
Milk
1 - Chop bacon fairly finely. Combine with breadcrumbs, mustard, salt and herbs.
2 - Bind loosely with the Butter and milk
*This recipe is both quick and a child can help out too.
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