Thursday, 4 November 2010

Pommes Nature (Boiled Potatoes)

Are you thinking why on earth is The Tees Chef telling us how to do plain boiled potatoes. Well there is a lot of people out there who not by there own making do not know how to cook a boiled spud, so were going to help them.

Potatoes - Old potatoes (the big 1s with the dirt on)

1 - Wash, peel and wash the potatoes.

2 - Cut or turn into even-sized pieces

3 - Cook carefully in salted water for approx 20 minutes.

4 - Drain the water and serve

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